Ehrmann Indulges America’s Love Affair with European-style Yogurt with Launch of Bavaria’s Finest Yogurt

MISHAWAKA, Ind., Sept. 27, 2011 /PRNewswire/ — Yogurt lovers with discerning
palates delight. Europe’s famous Bavarian yogurt maker is in America’s dairy
cases for the first time ever. Ehrmann® USA, LLC now offers five full-bodied
varieties of its All Natural Lowfat Bavarian Yogurt, available in supermarkets
throughout the New England and Upstate New York areas. Ehrmann, one of Bavaria’s
leading yogurts, now made fresh in Brattleboro, Vt., uses beloved family recipes
paired with state-of-the-art manufacturing technology to deliver one of the
creamiest and purest lowfat yogurts available in America today.

Packaged in 5.3 ounce cups that feature a dual-chamber to allow for a custom
blend of creamy yogurt and real fruit, each variety contains 150 calories or
less and packs 7 grams of protein per serving with only 1.5 grams of total fat.
Ehrmann Bavarian Lowfat Yogurt uses only all natural ingredients, including
pure, fresh Vermont and Upstate New York milk and delicious, chunky fruit
preparations. It is free of artificial preservatives, additives, colors or
sweeteners and is available in the following flavors:

— Blackberry-Pomegranate
— Blueberry
— Cherry
— Peach
— Strawberry

Ehrmann All Natural Bavarian Lowfat Yogurt is currently sold in more than 160
Hannaford stores and more than 120 Price Chopper locations throughout Maine,
Mass., N.H., Upstate New York and Vt. In the coming weeks, it will be available
in several other leading retail stores including Shaw’s, Tops and others. For a
detailed listing of store locations, visit Ehrmann’s online store locator:

http://www.bavariangoodness.com/find-a-store.html?showall=true.

“We are very pleased to now produce delicious Ehrmann Yogurts fresh in Vermont
and are excited to bring Bavaria’s Finest Yogurt(TM) to consumers in the United
States,” said Harald Bellm, President and CEO of Ehrmann USA, LLC. “All natural,
fresh and extremely creamy – we believe Americans will really enjoy it.”

For more than three generations, the Ehrmann family has worked to perfect their
yogurt-making techniques and old-world recipes to deliver some of Europe’s most
celebrated yogurt product. America’s affinity and fascination with
European-styled yogurt has carved a new segment in the marketplace. Bavarian
lowfat yogurt is unlike any other in the world. It’s indulgent, creamy and rich.
It’s a good source of Vitamins A & D and high in taste, but not in calories or
fat.

The basic recipe for the perfect quality of each Ehrmann product consists of
four key elements: the best ingredients, old-world craftsmanship, modern
processing and seamless quality control. An innovative fresh aseptic
manufacturing process and only all natural ingredients contribute to the
extraordinary fresh and creamy yogurt experience. Plus, as part of its
commitment to its worldwide community, Ehrmann supports its farmers and
employees. A portion of net profits from the sale of these products are donated
to the dairy farmers.

About Ehrmann:

The Ehrmann family learned the craft of yogurt-making in Oberschonegg im Allgau,
Germany, in 1929. In lush Bavarian valleys surrounded by the majestic Alps, the
family refined the art of generating the creamy essence of the very best of
fresh, pure milk. Over the years, the Ehrmann family developed techniques and
perfected old-world recipes – creating scrumptious tastes and smooth, spoonable
textures unlike any other. The Ehrmann’s maintain their commitment to the
old-world techniques and all natural ingredients that make Bavarian yogurt a
world’s favorite. The family dairy has remained true to this philosophy, so its
dairy products are still produced successfully and marketed “by the family for
the family.” Continuing to expand its position worldwide, Ehrmann is among the
leading dairies in Europe. The company remains an independent family enterprise
that stands for quality, sustainability, and tradition. For more information
about Ehrmann All Natural Bavarian Lowfat Yogurt, visit
www.BavarianGoodness.com, Twitter and Facebook.

SOURCE Ehrmann USA